Being a chef has led to numerous events and connections that have created a far-reaching scope to Chantelle’s career and work. Collaborations with like-minded people are frequent and Chantelle enjoys widening her own experience, as well as those of others.
As an active member of the hospitality community, Chantelle is passionate about much more than cookery alone. With a passion to educate and inspire children about where food comes from, and how to cook, her involvement in community projects and campaigns is far reaching.
Below, you will find a selection of events and projects Chantelle has been involved in.